Meal Delivery Community Servings

Record last updated 2024/10/22 Comment on this info .Update this info

Contact Information

Community Servings
Contact: Valerie Machinist, Director of Nutrition & Client Services
Email Address: [email protected]
Phone: 617-522-7777 xx220

179 Amory Street Jamaica Plain, MA 02130
Area Served: Boston

Map Location Meal Delivery

Narrative

Community Servings is dedicated to providing free home-delivered meals throughout eastern Massachusetts to people homebound with acute life-threatening illnesses. Each day, Community Servings' staff and volunteers prepare, package and deliver lunch, dinner and a snack for 1,450 individuals and families across 215 square miles throughout Massachusetts. Our meals are prepared with delicious, fresh foods and are packed with the nutrition needed to fight illnesses such as cancer, HIV/AIDS, multiple sclerosis and lupus. To meet our clients' needs, we cater to their dietary restrictions, providing for 25 special diets.


We deliver to 18 cities and towns in Massachusetts. Clients may also choose to pick-up their meals at Community Servings. We feed the client and family members including their caregiver, parent/spouse and children under the age of 18. 

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Community Servings 3 - 4, 5 - 8, 9 - 13, 14 - 18, 19 – 22, 23 – 59, 60 + Jamaica Plain Valerie Machinist [email protected] 617-522-7777 6513 Meal Delivery Food and Nutrition 1) Boston Food - Delivery, Food - Meals, Nutrition 179 Amory Street Director of Nutrition & Client Services http://www.servings.org 02130 Free Service AIDS/HIV, Blood disorders, Cancer, Chronic Health Impairment, Dying/high Risk, Huntington's Disease, Kidney Disease, Leukemia, Liver Disease, Physical Disabilities, Rare disorders/low incidence Local Area Director of Nutrition & Client Services Spanish FITCHBURG, LEOMINSTER, WORCESTER, BROCKTON, WEYMOUTH, RANDOLPH, BRAINTREE, QUINCY, BOSTON, CAMBRIDGE, CHELSEA, WINTHROP, EVERETT, SOMERVILLE, REVERE, MEDFORD, MALDEN, LYNN

Service Types

  • Food - Delivery
  • Food - Meals
  • Nutrition

Program Type

  • Food and Nutrition

Populations Served

  • Blood disorders
  • Cancer
  • Chronic Health Impairment
  • Huntington's Disease
  • Kidney Disease
  • Leukemia
  • Liver Disease
  • Physical Disabilities

Ages Served

  • 3 - 4
  • 5 - 8
  • 9 - 13
  • 14 - 18
  • 19 - 22
  • 23 – 59
  • 60 +

Languages Spoken

  • Spanish

Additional Information

  • Fees: Free Service
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